Chapter 241 Is this reasonable? ????The normal-tasting glutinous rice dumplings smashed the grandmother who had never had a name and warmed Ouyang in the kitchen.
Ouyang even felt like he had a life after eating this glutinous rice dumpling.
I was in tears. Qin Huai''s sudden training of Tangtuan in the past few days is not because he wants his life, but because he has really made a historic breakthrough, so he must hurry up and practice.
Fortunately, Qin Huai didn’t know how to read the mind, otherwise Qin Huai wouldn’t mind making Ouyang’s nightmare come true in these two days.
The Baiguofu tang glutinous rice dumpling tasted normal. Qin Huai knew it was time to tell Zheng Siyuan and Tan Wei''an this good news and let all members of the Baiguofu tang research team share this joy together.
On the morning of the second day, Qin Huai got up early and went to Huang Ji. When he arrived at the kitchen, Tan Wei''an and Zheng Siyuan had not arrived yet, and Gu Li was the only one in the kitchen.
Gu Li is making Ruyi rolls and is wrapping them. It has been a while since he has been doing this step.
Qin Huai was a little surprised. It was only 7 o''clock now. Gu Li''s Ruyi Book achieved this step means that he had arrived at around 6 o''clock. In addition, he had time to prepare ingredients in advance, and Gu Li was not very efficient in doing things and was very slow in movement... He was likely to get up before 6 o''clock and prepare to set off.
If Qin Huai remembers correctly, Gu Li would wait until Huang Ji finished ordering and practiced extra snacks, and got off work at around 10 o''clock.
I get off work at around 10 o''clock and get up before six o''clock. My buddy is even more **** than I thought. I am not only eating, sleeping, and making snacks every day.
996 is a casual working mode compared to him.
Gu Li was also a little surprised to see Qin Huai coming so early. He looked at the Ruyi roll that had just been wrapped in the batter, hesitated for a few seconds, washed his hands, and made tea for Qin Huai.
Then he walked to Qinhuai and asked, "Master Qin, you came so early today, so there should be something to do. Can I ask if I can help me?"
Qinhuai really needs Gu Li''s help.
Help him make the filling of 100 fruits.
Today, Qin Huai came here so early to make a batch of glutinous rice dumplings first. The amount is not large, just a dozen pieces. (It is not easy to make too small)
When Zheng Siyuan and Tan Wei''an taste the normal glutinous rice dumplings, the slightly bizarre story compiled by Qin Huai will increase the credibility.
Gu Li is a very professional helper. Although he is not fast in his work, his basic skills are very solid and his knife skills are very good. Qin Huai asked him to chop the nuts and dried fruits, so Gu Li went to Tan Wei''an''s cooking counter to cut them, and cut them finely and seriously.
Qinhuai is boiling candy.
After several days of attempts, Qinhuai has found a rough dosage of winter melon candy. One looks like a lethal dose, but after finishing the sugar, it is just the right amount of sweetness.
Sweet is definitely sweet. The filling of Baiguo is originally sweet, but if it is not sweet, it will be the opposite of Tiangang.
After making the filling for so long, Qinhuai is already very skilled in boiling sugar and pulling sugar. After the preparations for Qinhuai were over, all the dried fruits and nuts on Guli were cut.
The whole Huang Ji kitchen was filled with the sweet fragrance of winter melon candy.
Tan Weian, who had just walked to the kitchen door, was shocked. Was it because his nose had hallucinations? Why does he seem to smell the terrifying scent of boiled winter melon candy?
The sweet smell made Tan Weian think of the filling directly, and then shivered.
Who is it? Who did such a sinister thing in Huang Ji’s kitchen early in the morning?
Tan Wei''an walked into the kitchen in horror and found that it was Qin Huai and his junior brother.
Tan Wei''an closed his eyes in pain.
Junior brother, why did you help the evil? !
Seeing that Tan Wei''an was coming, Qin Huai quickly called him: "Tan Wei''an, you are here just in time. Come and help me quickly and make some glutinous rice skin."
Tan Wei''an hurriedly stepped forward to help the evil.
While rubbing the glutinous rice skin, Tan Wei''an glanced at Qinhuai quietly and found that the amount of winter melon candy and lard was much more exaggerated than before. He could only dare not open his eyes, hoping it was his hallucination.
He didn''t dare to think that the past 100-fruit filling was already very difficult to eat, but now it is so unpleasant to eat with so much winter melon candy.
His worries these days are indeed correct. Qin Huai is psychologically perverted due to too much work pressure. I could control it before, but now I can''t control it anymore. I was ready to not let anyone of Huang Ji out of the morning.
Tan Wei''an''s glutinous rice skin was halfway through, and Zheng Siyuan was here.
The sugar has been boiled, and the fragrance of winter melon candy in the kitchen has dissipated a lot. Zheng Siyuan smelled it only when he walked into the kitchen. Seeing Qin Huai making the filling, Zheng Siyuan excitedly stepped forward to see what the recipe was.
"Why do you use so much winter melon candy?" Zheng Siyuan frowned.
In Zheng Siyuan''s opinion, adding so much winter melon candy is a more heretical approach than the previous random trial.
"Because I got some new inspiration some time ago, I found that winter melon candy is actually the main ingredient of the filling of 100 fruits." Qin Huai explained, "You will know why after you taste it."
"Is the glutinous rice peel ready?" Qin Huai asked Tan Wei''an.
"Okay, OK." Tan Wei''an quickly handed over the glutinous rice skin, stretched his neck and carefully looked at the amount of the filling of the hundred-fruit, "How many of this is about?"
"Not many, less than 20 pieces." Qin Huai said.
Zheng Siyuan was not idle either, so he helped make dumplings together, and finally helped cook them directly.
This batch of dumplings was improved by Qinhuai on the basis of yesterday''s success.
For Qinhuai, Tangtuan is not a difficult snack. As long as you find the right direction, you will gallop on the road to success, and the speed of progress is definitely a thousand miles a day.
Last night, Qinhuai was able to make ordinary glutinous rice dumplings with normal taste.
Today he wants to make a glutinous rice dumpling that will not be eliminated by the times. It can barely be called a good and unique glutinous rice dumpling.
The dumplings rolled in the pot.
Out of the pot.
Zheng Siyuan put the glutinous rice dumplings out, not in small bowls, but all of them were served in a large bowl. Everyone was watching, no one took the bowl first, and Qin Huai even took out his cell phone from his pocket to start counting down.
3 minutes and 50 seconds.
Although Tan Wei''an didn''t understand why it was 3 minutes and 50 seconds, he was not a fool. He could probably guess that Qin Huai was counting down and waiting for the dumpling to cool down and could get it in. In order to look very busy, Tan Weian silently went to get a bowl and a spoon, gave each person, including Gu Li, and then stood at the end.
In this way, you don’t have to take the lead and eat the first one when eating the glutinous rice ball.
Qinhuai looked at the time.
3 minutes and 49 seconds.
3 minutes and 50 seconds.
Time is up!
"You can eat it." Qin Huai said.
While waiting, all the other chefs of Zhiweiju came. No one worked and silently gathered around to watch.
Gu Li ranked first.
Gu Li thought about it and only scooped a glutinous rice ball with a large spoon. Without any hesitation, he blew it twice and bit it. Under everyone''s expectant eyes, he said with no certainty: "Taste..."
"Well enough."
Tan Wei''an widened his eyes.
Junior brother, you have really changed! Now you not only help the evil, but you also learn to flatter!
Guli couldn''t believe his taste, so he carefully savored it: "Sweet but not greasy, the taste of winter melon candy is a little heavy but not abrupt. The nuts are wrapped in syrup and chewed with a different taste."
"Can you taste other flavors?" Qin Huai asked.
Gu Li nodded: "You can taste almonds and peanuts, but you can''t taste other dried fruits, you can only taste a unified sweetness."
That''s right!
This version of Baiguo stuffing requires unified sweetness!
After yesterday''s attempt was successful, Qin Huai thought about whether to highlight the taste of nuts or other dried fruits. Combined with Master Zhou’s prescription, Qin Huai felt that the focus should be on nuts, and dried fruits should play a more sweet role, so that the sweetness should not be unified into the sweetness of winter melon candy.
Guli is a professional chef with normal taste. He said it was OK, but it must be true.
Qin Huai and Zheng Siyuan scooped up a dumpling and started to taste it.
As Gu Li said, the current Baiguo stuffed dumplings and winter melon candy are the absolute protagonists, almonds and peanuts are supporting roles with names and surnames, and all the others are supporting roles.
However, Xingren, the supporting role, seems to want to win the lead, so he has to delete some of the scenes.
After deleting, the glutinous rice dumplings that are OK can be turned into a glutinous rice dumpling with good taste.
As for the delicious glutinous rice dumplings, you need to make more detailed ingredients adjustments.
"Your idea of ??covering most of the ingredients with winter melon candy is good, but the almond taste seems to be a bit heavy, and the sweetness is just right. Do you need to mention the amount of lard when boiling sugar? I feel that the taste is not round enough." Zheng Siyuan discussed carefully.
"You can try and modify these slowly. I think there is no problem with the overall idea now. I have tried it several times at home these days, and it is now the most successful version. The amount of winter melon candy should be the amount of this version. There is no need to modify it." Qin Huai discussed while eating.
Zheng Siyuan nodded: "Although this method will make it seem a bit useless, it is a balanced method."
"Actually, my dad secretly complained to me at home. It is impossible to achieve a unified system in such a variety of raw materials by normal methods. The best way is to use one or two prominent flavors to cover all the other flavors." "My dad tried it several times, but there was no result. I was too lazy to try it when I saw that you were not studying the filling of 100 fruit."
"Where did you get the inspiration to cover all the other flavors with winter melon candy?"
Tan Weian, who served one in silence, silently dared not speak after eating, looked curious and looked over.
Qin Huai knew that he was going to start his performance.
"Actually, at the beginning of this answer, Mr. Gong, Master Huang and Master Zheng had already told us."
Zheng Siyuan & Tan Wei''an:?
"I still remember when I asked about Baiguo stuffing at the beginning, their most unified impression of Master Jing''s making Baiguo stuffing was that Master Jing used a lot of winter melon candy, and the amount was so large that he didn''t save enough. Master Zheng even ran home and got 5 pounds?"
The two nodded together.
Zheng Siyuan only felt incredible: "You thought of this method based on this? A lot of winter melon candy is needed to use in the filling of 100 fruit. I always thought it was because of the scarcity of supplies back then, so my father emphasized it specifically for the sake of exaggeration."
"Of course not. I actually got the inspiration I got when chatting with Luoluo some time ago."
Qin Huai knew that it would be easier to convince Zheng Siyuan if he didn’t get inspiration from Qin Luo.
"Don''t Luo Luo have the winter vacation soon? This girl is so greedy that she is thinking about the New Year before the holiday. She hasn''t even finished the final exam yet. She just told me on WeChat that she would drink the bean soup cooked by my grandmother when she went back for the New Year."
"You may not know that it is particularly popular for the elderly in our family for the New Year. They use beans to make soup, in order to get a good luck."
"It is said that in a village under another city, there was a centenarian many years ago. His children were filial and looked for different beans every New Year Festival and the elderly''s birthday. Each bean costs 100 beans to make soup for the elderly, with the intention of longevity."
"The old man behind really lived long and lived to be over 100 years old."
"The custom of cooking bean soup has spread. The more types of beans you use, the better. Each 100 pills, the more types, the better the meaning, and the deeper the blessings."
"My grandma wants to get a good start every Chinese New Year, but the soup cooked with too many beans is hard to drink. So she usually only adds a few beans or single-boiled mung bean soup, and drinks a few more bowls of red bean soup, which has the same meaning."
"Luoluo reminded me when she mentioned bean soup that many times there are many types of food not to make the dishes delicious, but because the more types, the better the meaning."
"Think about it carefully, Master Gong made two snacks on his birthday, including the Tinghua Palace Lantern Bun and the Sixi Dough. They are all excellent dishes. Similarly, the purpose of using such complex raw materials for Baiguo stuffing may not be to make the taste better, but to make the meaning."
"So I was inspired and combined with the tips of using a lot of winter melon candy, I felt that this should be the way I thought, and I practiced at home for a few days."
"You see, this road is feasible. Should we just follow this direction..." Qin Huai deliberately paused, leaving time for Zheng Siyuan and Tan Wei''an to agree.
Tan Wei''an was a little confused. He thought Qin Huai''s words made sense, but he didn''t understand.
He felt that Qin Huai seemed to be making up stories to fool him, but the logic seemed to be very smooth, and he couldn''t think of why Qin Huai wanted to fool him.
He doesn''t understand.
He didn''t understand why someone could chat with his sister''s WeChat through the clues about winter melon candy and summarize such amazing ideas.
Is this a genius? Is this the world of genius?
When Grandpa Tan Wei''an was still alive, Master Tan always told Tan Wei''an that although he was talented, he was still very far from being a real genius. Tan Wei''an always felt that his grandfather had a little bit of ambition to others and destroyed his majesty.
There is no big gap, at most a little gap.
Now Tan Weian feels that what grandfather said is not false.
Zheng Siyuan suddenly realized: "So that''s the case, I didn''t think of this level."
Tan Wei''an:? ? ?
Not a buddy, did you just accept it?
Qin Huai and his sister chatted for a while, and they were talking about the New Year, and the Baiguo stuffed glutinous rice dumplings broke through. Is this reasonable?
"If you can come up with such a method and make delicious glutinous rice dumplings, you are worthy of being your master." Zheng Siyuan sighed.
"Yes." Qin Huai agreed, "I think at most we can only make something that tastes good. It is really difficult to do it on such a basis."
Tan Wei''an:? ? ?
No, you just discussed the next part so happily?
The part just now was just mentioned in a light stroke?
Are your genius'' brain circuits so magical? Is it acceptable? Do you understand the other person so much?
Tan Wei''an quietly stayed away from the two of them, walked to Gu Li, and asked, "Did you hear what my junior brother said just now? Do you understand? Do you think this is reasonable?"
Gu Li continued to do the Ruyi Book and said calmly: "I don''t understand, but since Master Qin and Master Xiao Zheng both understand, it means that this idea should be correct."
Tan Wei''an:...
Tan Wei''an went to make snacks with a question mark on his face.
Qin Huai and Zheng Siyuan were not idle either. Zheng Siyuan did not come to Huang Ji in advance. He made dumplings, cooked dumplings, ate dumplings, and discussed them. It took a long time to make wontons, and it would definitely be too late.
Qin Huai took the initiative to propose that Zheng Siyuan would not have to make wontons this morning, but he would make chicken noodle soup and cure noodles faster.
Zheng Siyuan likes to eat chicken noodle soup, so he agreed on the spot, saying that he wants to eat two bowls.
He hasn''t eaten chicken noodle soup for many days.
There was no need to make breakfast, Zheng Siyuan simply went to work early, helped Qin Huai, and kneaded a batch of Guoer''s noodles.
Now the only ones who can help Qin Huai with this kind of attack are Zheng Siyuan and Zheng Da.
At 8:40, Dong Shi came to Huang Ji for breakfast happily.
As soon as he walked into the kitchen, Dong Shi was surprised to find that this morning it was Qinhuai making breakfast, with chicken noodle soup, which is great!
What a wonderful day!
If he could have a bowl of chicken noodle soup made by Qinhuai in the morning, Dong Shi felt that even if he couldn''t find out the latest gossip about Senior Brother Six''s dating during lunch break today, he wouldn''t feel sad.
"There are glutinous rice dumplings with 100 fruits over there. Dong Shi, if you have an appetite, please help me try one and then give me some advice." Qin Huai said casually.
Dong Shi has a good taste and is good at saying, but he talks a lot of nonsense and is a very good tasting tasting worker.
Dong Shi: (=°Д°=)
Sure enough, all the gifts were secretly bidding for the price.
The price of eating chicken noodle soup this morning was that I had to eat a 100-fruit filling Sixi Tangtuan in front of eating chicken soup.
Forget it, eat it.
Just think it was for his friendship with Qin Huai.
Dong Shi walked to the edge of the basin as if he was brave enough to kill him. He wanted to pick a small one and scoop it out. Then he found that the glutinous rice dumplings were about the same size, so he could only pick one that he thought was small.
The dumpling was a little cold.
But it does not affect eating.
Dong Shi bit it in one bite.
For the sake of friends...hey?
This dumpling!
It''s actually a bit delicious!
If Dong Shi had this kind of glutinous rice dumpling with a taste of this kind a year ago, he would just say that it was okay. But now it is different. Dong Shi has eaten a lot of ordinary glutinous rice dumplings that are so unpalatable that they are so unpalatable that they are deep in their bone marrow and are unpalatable.
Now it’s okay to eat one suddenly.
Immortal product!
It''s simply an immortal!
How can there be such a delicious and normal glutinous rice dumpling in this world!
"Qin...Qinhuai, did you do this?" Dong Shi was shocked.
"Yes." Qin Huai was still rubbing noodles, but he didn''t look up. "Didn''t he have a new idea a few days ago? I''ve been practicing these two days. How about it? The finished product is OK, right?"
"Okay, that''s great!" Dong Shi was very supportive.
The next second, Dong Lilai went to work.
"Brother!" Dong Shi rushed forward, like a husky who was having fun, and said excitedly, "Brother, I think that rumor is true. Qin Huai must make snacks every night after he returns home!"
"You go and eat that glutinous rice dumpling, that''s the evidence!"