Chapter 101 The temperature is upgraded
Bingbingzi is very efficient. She sent two pictures to Qinhuai at 4:30 in the morning, one picture of Liu Tao singing on the stage in costume, and one picture of Liu Tao wearing a purple cheongsam holding a lunch box in her hand.
The painting skills are good, and the basic charm is also grasped. Perhaps because the oral description is different from what you see with your own eyes. The Liu Tao drawn by Bingbingzi is only three-point image that Qin Huai saw.
Qin Huai immediately sent a voice to Bingzi to ask her to modify her eyebrows and eyes, emphasizing her big and agile eyes and relatively ordinary facial features, so that Bingzi could try to draw the official first version of the draft today.
Bingbingzi instantly returned to Qinhuai a series of silent ellipses.
Qin Huai felt that the other party was good at a good level and was very talented, so he transferred another 8,000 deposit.
Bingbingzi: After receiving it, boss, don’t worry, I will definitely kick you out of the first edition today!
Qin Huai went to the cafeteria to work with confidence.
Chen An was kneading the dough. When he saw Qin Huai coming, he greeted him enthusiastically, and then asked him what went wrong with his dough and why he was so much different from Qin Huai''s.
If it were two months ago, Qin Huai could only say that it was here, there and here, mainly because you understand, right?
Now, after professional training, Qinhuai can accurately understand the strength, skills and time of face, water, and hands, and start talking about it and write another paper.
Qin Huai guided for a few minutes, and Chen Anru was enlightened. He felt that this job was really right and kneaded the dough more enthusiastically and seriously.
Qinhuai also started kneading dough.
While kneading the dough, he asked Zhao Rong to prepare the ingredients for the tangerine peel and tremella lotus seed soup. Both the tremella and lotus seeds must be soaked in advance. He would cook the tangerine peel and tremella lotus seed soup after he finished the first batch of breakfast.
"Mom, when Sister Xi comes, tell her and ask her to re-customize the brand of tangerine peel tea, and the price is changed to 15 yuan." Qin Huai said.
Zhao Rong''s hand was grabbed by the wolfberry and asked tentatively with some embarrassment: "Huaihuai, our tangerine peel tea... isn''t it worth the price, right?"
In Zhao Rong''s opinion, although Qin Huai found a secret recipe some time ago and slightly improved the cooking method of tangerine peel tea to make the taste of tangerine peel tea become OK, tangerine peel tea is always tangerine peel tea.
Adding brown sugar and salt cannot change the fact that it can be used to boil the dried tangerine peel with hot water.
This simple and crude drink is a bit too profitable for selling 15 yuan per cup.
Purely cutting leeks will ruin your reputation.
Zhao Rong felt that this trend could not be opened.
"Mom, what you are preparing now is the ingredients for tangerine peel tea." Qin Huai explained.
Under the surprised gaze of Chen An, Zhao Rong and Qin Congwen, Qin Huai calmly nodded and affirmed: "That''s right, although its ingredients are a bit complicated and rich, it looks a bit like tangerine peel and tremella lotus seed soup, but this is indeed tangerine peel tea."
The dried tangerine peel tea produced by Liu Tao is considered qualified as long as it is made into D-level. The buff is very practical and warms people all day long. Whether it is physical warmth or spiritual warmth, it is a very heartwarming buff.
If it is a physical warm all day, then tangerine peel tea will be an indispensable drink in the canteen in winter.
Not to mention that the buff of tangerine peel tea can take effect 1,314 servings per day, which is large in quantity. It is simply a waste of resources without using a large pot of hanging soup.
To enter the menu, you must enter the menu, and you are a permanent guest.
After the first batch of morning runners came to the cafeteria to have a meal one after another, the first batch of three-dine bread, five-dine bread and jiangri rice cake were released, Qinhuai began to cook tangerine peel tea.
Cook in a large pot.
The big pot may still be a bit modest, to be precise, it is a big pot.
When cooking such a large amount at a time, the requirements for the heat are completely different from cooking small portions in a stew pot.
Cook tangerine peel and tremella lotus seed soup in a stew pot, without any technical requirements, just have hands.
But cooking tangerine peel and tremella lotus seed soup in such a large pot has certain requirements for the heat.
Qin Huai is very glad that he has been working overtime to practice cooking soup in a big pot during this period.
The test questions are up to date, family members!
So this is what it feels like to hit the question? It''s simply great!
Qinhuai poured the ingredients into a large bucket in turn, added water, turned on fire, boiled over high heat, stirred, and adjusted to a low heat, covered the pot, and a series of movements were like flowing water.
Qin Huai felt that he had never been so smooth when cooking beef soup, pork soup, duck soup some time ago, and when cooking soup normally.
This feeling is...the feeling is coming!
The kind of feeling that when making white snacks is like God’s help, everything is in control. There is no need to worry about this or that. As long as you follow the feeling, the things you make will definitely be fine. The feeling is back!
Qin Huai hummed a little song happily and continued to knead the dough.
I feel so good today, I should cook mutton soup in the afternoon to challenge myself.
Hey, why do you feel so good today?
Could it be...
Qin Huai''s hands were kneading the dough paused. After thinking about it, he continued to knead the dough. He placed the dough on the chopping board for him to ferment slowly. He went to the side of the pot and turned around to check the game panel.
Chen An, who always pays attention to the boss''s movements, saw Qin Huai suddenly become a little weird and asked Qin Congwen with some difficulty in understanding the situation: "Uncle Qin, Master Qin is this..."
"He was imagining that he had a system, and maybe he was checking whether there were new side quests now." Zhao Rong continued to make wontons without a surprise.
Chen An:? ? ?
Zhao Rong explained: "When Luoluo was a child, Huaihuai lied to her that she had a system and Luoluo really believed it, and it caused a lot of embarrassing things to do. In recent years, Huaihuai has been making jokes about this matter a lot, and often teased her a little in front of Luoluo. Maybe she was used to it. Now, the work pressure of opening a canteen is also high, so she often does such small movements to relieve the pressure."
Chen An didn''t understand, and Chen An was shocked.
A good niche way to decompress.
What a beautiful mental state.
What a magical boss.
Chen An thought about it and felt that people should not understand things that they cannot understand, so they should continue to make buns. At the same time, Qin Huai was staring at the game panel in a daze.
At this moment, his game panel is:
Player name: Qinhuai
Unlocked picture book: 3/12
Skill:
Bao Noodle (Intermediate): Your noodle skills have defeated 99% of breakfast shop masters in the country. (4127/10000)
Putting (advanced): Your filling level has defeated 100% of the country’s breakfast shop masters (2112/100000)
Fingering (primary): You don’t styling the pastry at all. (193/1000)
Oil case (intermediate): The fried dough sticks you fried are good. (219/10000)
Knife work (primary): family level. (99/1000)
Highlight (intermediate): barely visible. (11/10000)
Pincai (high-end): OK, you are quite good at eating. (Not upgradeable)
Business (Intermediate): You are still good at doing business, but you can''t lose money. (911/10000)
Lies (Master level): You are the one who speaks when you see people, and you are the one who speaks when you see ghosts! (6112/1000000)
His temperature has been upgraded!
Oh my God, his white case skills have not been upgraded, and the red case skills have been upgraded first!
The soup these days has not been in vain, and Ouyang’s soup has not been in vain!
However, the game system has really strict requirements on the Red Case. Zhongji can barely watch it, and Zhongji''s noodle is to defeat 99% of the breakfast shop chefs in the country.
The breakfast shop master was murdered.
but…
Qin Huai glanced at the dough that Chen An kneaded.
Maybe the kneading level of breakfast shop chefs is generally not good.
Qinhuai closed the game panel and continued to knead the dough.
There are quite a lot of work today.
In addition to the fixed breakfast and snacks, there are also crab shell yellow, Sixi dumplings, sesame cakes, white jade frost cakes, mung bean ice sorbet, elm bark steamed buns, locust flower steamed buns and three bags of wine steamed buns that promised Ouyang yesterday.
Even if you make a small amount of these snacks, you cannot just make Ouyang alone. They will definitely fall randomly.
Now that the temperature has been upgraded, Qin Huai feels it is time to challenge the difficult mutton soup.
Ouyang goes to work at 9 a.m.
He skipped work on time at 9:05 and came to Yunzhong Canteen to buy breakfast.
He came very coincidental, of course, because Qin Huai knew enough that he had time to pinch it accurately. When Ouyang walked into the cafeteria, the crab shell yellow had just been released.
The air is filled with the unique wheat fragrance brought by baking.
Ouyang took a deep breath intoxicatedly and felt that it was a wonderful day.
Oh my God, happiness came so suddenly. It would be great if Qin Huai could have a few more breaths like yesterday afternoon, and asked him every day what he wanted to eat on the second day.
Qinhuai has prepared breakfast for Ouyang.
"Here, your breakfast, Sixi Dumplings with crab shell yellow, come here to get the tangerine peel tea in 15 minutes and bring one for Sister Hong."
“Yes, sir!”
Ouyang looked at the still steaming Sixi Dumplings and was about to flow out, and asked, "Why do you have it for lunch?"
"El bark steamed buns, sesame cakes and white jade cream paste."
"Mung bean ice cream is a snack for drinking soup in the afternoon. You can take the locust flower steamed buns and wine steamed buns back and eat them slowly."
Ouyang feels that a happy life is nothing more than that.
"What soup should I drink this afternoon?" Ouyang asked casually.
"Cook something different this afternoon, mutton soup."
A happy life comes to an abrupt end.
Ouyang:? ? ?
"Sheep...mutton soup?" Ouyang was shocked.
It’s not that he doesn’t believe in Qinhuai’s level, it’s that he knows Qinhuai’s level very well.
Last time I could barely accept drinking soup in the duck pen, but I really couldn''t drink the soup in the sheep pen.
Ouyang Wu, it turns out that today''s dim sum is medical expenses.
After thinking about it, Ouyang gritted his teeth and said, "Drink!"
“What I love most is mutton soup!”
(This chapter ends)