Chapter 48: All technical issues
At 4 pm, the locust flower steamed buns were out of the pot.
[Socaohua steamed buns C-level]
Looking at the locust flower steamed buns that were obviously overturned, Qin Huai knew that he must have had many steps to go wrong.
"Brother, is it out of the pot? Can you eat it? Why have you made this steamed bun for so long? The pot of locust flower honey steamed buns in front have been sold out." Qin Luo rushed to the steamer as soon as possible.
Qin Huai nodded and said he could eat it and reminded him: "Blow two more bites and let it cool down."
Qin Luo took out a locust flower steamed bun from the steamer with gloves. Perhaps because he ate the wine-making steamed bun two days ago, Qin Luo subconsciously pinched the steamed bun and found that the elasticity of the locust flower steamed bun was far less than that of the wine-making steamed bun, so he was a little disappointed after finding that the wine-making steamed bun was far less elastic than that of the wine-making steamed bun, so he broke it apart.
Qin Luo blew a few times at the steamed bun, trying to open his mouth, but it was fruitless. He blew for another half a minute, and shook it, feeling it was OK, so he bit it down in one bite.
"Brother, your steamed buns are no different from the steamed buns in front, they are not very sweet." Qin Luo said vaguely, "It''s still a little hard. Have you not given the noodles well?"
Qin Huai felt that Qin Luo’s steamed buns and buns had not been eaten in vain over the years, so he said it was the first time.
If he has the noodles, can this steamed bun be C-level?
"Is there any other problem?" Qin Huai broke half of the steamed bun from Qin Luo''s hand and took a bite.
Very average.
Only a little better than Qin Congwen''s craftsmanship.
"And?" Qin Luo chewed it twice again and asked, "Isn''t this just an ordinary steamed bun?"
The implication is how many problems can an ordinary steamed bun be eaten.
Qin Huai ate silently.
Ordinary is the biggest problem with locust flower steamed buns.
He made S-level locust flower steamed buns into ordinary steamed buns. Isn’t this a big problem?
"There is still a problem with fermentation." Qin Huai murmured, "What''s the best thing about fermenting honey?"
Last night, Qinhuai studied honey fermentation and used honey to make noodles for a long time. This thing has not been passed down because honey is a substitute without yeast and is a substitute in helplessness.
Honey is difficult to produce noodles, and the ratio of honey and flour is strictly controlled. If the amount of honey is too high, it will lead to failure of noodles. At the same time, season and temperature must be considered. It is a past version with high difficulty and poor efficiency, and there is a reason why it has not been passed down.
Qin Huai even felt that this failure was not objective, and it was completely caused by inadequate technology.
Qin Huai even began to suspect that Qin Ji’s unique skill is wine-making steamed buns, rather than honey noodles that have been lost for a long time. It is because honey hair has too high technical requirements for the chef himself, and a generation of successors in Qinji Bunbao Shop has not achieved the technology, so it is lost.
Qin Huai wanted to scratch his head a little.
What to do? I want to ask for help online.
Ask the omnipotent netizens if there are descendants of Jiang Chengde or Qin Ji Bunbao Shop, and if they can teach him selflessly whether there are any skills to overcome the technical bottleneck.
Qin Huai felt that he was also degenerate and actually began to want to take shortcuts.
Sure enough, you need to practice more dishes.
Qin Huai swallowed the steamed buns in his mouth and started practicing more.
On the other side, Grandma Ding took the lightest steps in the past few days and opened the door with a large bag of steamed buns. "Grandma!" The little granddaughter who loves maple syrup and goat milk pounced on him, "Eat steamed buns!"
The younger granddaughter is only over two years old. She eats steamed buns with her mouth in her mouth. She doesn’t speak very carefully. She is the main force who cries loudly if she can’t eat steamed buns at home.
"Grandma bought the steamed buns that Miaomiao likes today, and I''ll break them for Miaomiao to eat later!" Grandma Ding took out the locust flower honey steamed buns with a smile, and reached out to her grandson who was still sitting on the carpet and watching the cartoon. "Tutu, eating steamed buns is your favorite food."
Seeing that his younger brother and sister had steamed buns to eat, the second granddaughter said he couldn''t bear it and protested loudly: "Grandma, grandma, where is me?!"
"Tingting also has it, the milk buckwheat steamed buns you like. When grandma went there, she just came out of the pot. After paying, grandma rushed back without stopping. It must be delicious."
The second granddaughter Tingting then jumped over happily to get the steamed buns.
When the eldest granddaughter and grandson saw that everyone had eaten, they felt that they could not lose, so they all came over to ask for steamed buns. Grandma Ding is very experienced in this, and every child is chewing it out of half a hair.
Now it was Grandma Ding’s wife, Mr. Qiu, who was surprised.
"Master Xiao Qin made such a complete taste today?" Mr. Qiu selected from the remaining steamed buns.
Grandma Ding smiled mysteriously, and kept breaking the steamed buns in her hand, striving to break the steamed buns into smallest pieces so that she would not choke.
"Do you think I took the two bottles of locust flower honey from yesterday for nothing? Master Xiao Qin is smart. I guessed that he must have forgotten the first two days. When I glanced into the kitchen two days ago, the jar of the locust flower honey I gave him was not put out."
"My little Qin took it yesterday and today I made all the tastes of these little ancestors in our family. He knew it. He listened to the words we had to drink tea and chat over the afternoon, and he still remembered them." Grandma Ding''s words were full of praise for Qin Huai.
"When talking about drinking tea, do you know that the canteen will deliver herbal tea today? I heard that if you buy 25 yuan, you can get it. Did you buy so many steamed buns and don''t get a cup of it?" Mr. Qiu''s thinking was very jumping.
"What kind of herbal tea should I drink? I asked you to take Tutu and the others down for a while and are you lazy and not going out?" Grandma Ding''s eyes instantly became sharp. "That herbal tea is so unpalatable that it almost reached the opposite community. Lao Xu said that the herbal tea is cooked by Luoluo, and he saw it with his own eyes when he had breakfast in the morning."
"Luoluo is very cute, but his skills are far inferior to his brother. But I heard that Luoluo''s hand-made lemon tea is not bad, and the neighborhood committee has already drunk it. I want to buy it myself. On such a hot day, I want me to have a drink for you specifically for a drink."
As he said that, the steamed buns on Grandma Ding''s hand had been broken.
Grandma Ding coaxed her little granddaughter Miaomiao in a gentle voice, and asked her to open her mouth, and the little steamed bun was about to stuff it into her mouth.
Miaomiao half-chewed with her unfinished teeth. After sucking her for a while, she suddenly burst into tears.
"It''s not steamed buns, not steamed buns!" Miaomiao''s cry echoed throughout the living room.
Grandma Ding was panicked, took a bite by herself, and said sure, "It''s maple syrup goat milk, it''s this taste!"
"No, no!" Miaomiao continued to cry at the top of her throat, "You have to go forward, you have to go forward."
At this moment, the second granddaughter, who had already eaten half of the steamed bun, also said: "Grandma, the steamed bun the day before yesterday is delicious."
"The day before yesterday, the day before yesterday." The little grandson parrotted.
A few minutes later, all the children began to quarrel about eating the steamed buns the day before yesterday, including the eldest grandson who loved mung bean cake and the eldest granddaughter who loved jujube cake.
Grandma Ding: It’s irritating, it’s a waste of time, the honey of locust flowers is gone for nothing, and the world will be destroyed.
The symptoms of ear back are quite serious. Mr. Qiu, who is well accustomed to the crying of his grandchildren, chewed the steamed buns and said, "I also think the wine-stewed steamed buns the day before yesterday are more delicious."
"Shut up!"
(This chapter ends)